152, Heyside, Royton, Oldham, OL2 6NB / info@thebullsheadheyside.co.uk

Situated in the village of Heyside, The Bulls Head is one of the oldest buildings in the village and has been there for generations.  Taking over the pub the team have tastefully refurbished the building turning it into a comfortable, light airy space.  Post lockdown we the dining room has become a fully stock farm shop.

Welcome to 


Pull up a chair, let us get you a pint and relax. We welcome drinkers and diners every day. 

The Dining Room

Let chef James Taylor and his talented kitchen team, tantalise your tastebuds with his locally sourced menu.



wine wall.jpeg

For your safety

Your safety is very important to us so we will be taking names and addresses on arrival, these will be destroyed after 21 days. We have a strict one way system and table service only.  All tables are sanitised between guests. All menus are single use. Our team have regular training and are up to date with current legislation.

Get in touch for group bookings, special events and more!

152, Heyside, Royton, Oldham



Opening Times



Monday  to Wednesday Closed 

Thursday 12pm to 11pm

Friday 12pm to 12am

Saturday 12pm to 12am

Sunday 12pm to 9pm

Food served until 9pm


Farm Shop

Monday to Wednesday Closed

Thursday to Sunday 12pm t0 6pm

Get In Touch


About Us

James a third generation butcher starting at the age of 10 (possibly younger but my mum will probably read this) sweeping up sawdust and pressing burgers in the family abattoir and butchers. Fast forward 20 years and together with my wife, Heather, we started making and selling sausages as Bobbys Bangers on farmers markets and then at street food events.

After meeting our business partner Richard, we started Bangers and Bacon our first joint street food event. We then entered into the Kitchens Project in Manchester. The competition lasted a year and was based on several aspects of business management.


We won the competition in 2017, and went on to open Beastro in Spinningfields.

From this pedigree and experience, The Bulls Head has been reborn.


© 2019 by ICRB